Great British Food
Comfort Food. Renowned cookery author Tom Norrington Davies creates the best in comfort food, including Lancashire Hot Pot and Bakewell Pudding with cream.
Chefspective: Tom Norrington
Tom Norrington-Davies is the chef/owner behind Great Queen Street restaurant. ... What's your London food secret? I'm sure it won't be a secret ...
Tom Norrington-Davies
Tom Norrington-Davies is a cook and writer. After studying for a degree in Drama at University of Wales (followed by a bizarre spell dubbing kung fu movies in ...
Tom Norrington-Davies
Tom Norrington-Davies is a cook and writer. After studying for a degree in Drama at University of Wales, he realised that his true love was cooking.
Under the Toque: Tom Norrington
Title: chef-owner, Great Queen Street, London · Birth date: July 3, 1969 · Hometown: London · Education: University of Wales, bachelor's degree in drama · Career ...
Tom Norrington-Davies
Tom Norrington Davies is a cook and writer. In 1996, as a young chef, he joined the team at London's seminal gastro pub, The Eagle.
Just Like Mother Used to Make: Tom Davies
評分 4.6 (55) This book takes you on a culinary tour of British comfort eating from nursery staples to school canteen classics, from inside the officers mess to City ...
